Mysore Pak Recipe | How To Make Mysore Pak at Home

Mysore Pak is a delicious, light weight, aromatic and porous texture sweet dish. The city of origin is Mysore and it is the most popular dish over there. The making of mysore pak is easy if you follow exact steps given here. You need to understand the procedure first. Ingredients used are just besan, ghee and sugar. Just some practice […]

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Coconut Burfi

Try easy and tasty coconut burfi this Diwali. A quick recipe made with just 4 simple ingredients under 20 minutes. Read Coconut Burfi in Marathi Cooking Time :20 Minutes Ingredients : 1 cup grated coconut 3/4 cup sugar 1 tsp ghee a pinch of cardamom powder cashews or pistachios, chopped Recipe : Heat a pan with ghee and roast cashews. […]

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